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The Saint-Véran from Domaine Sylvaine et Alain Normand charms with its golden hue and aromatic complexity. Initially discreet, it opens with a refined mineral structure, gradually revealing notes of orange peel, dried apricot, and delicate buttery, vanilla, and lightly oaked nuances. On the palate, it impresses with its freshness, supported by a full and harmonious structure that lingers in an elegant, mineral finish.


Body: medium
Sweetness: dry
Acidity: balanced


Food pairing: this wine is delightful as an aperitif and pairs beautifully with seafood and creamy fish dishes, whether poached or pan-fried.


The estate
Alain Normand, originally from Nièvre, settled in 1993 in the Mâconnais on 13 hectares of vineyards. In 2010, the estate expanded with the arrival of Sylvaine Normand and several hectares from her family, bringing the total surface area to 35 hectares across Solutré-Pouilly, Chaintré, Prissé, Igé, and La Roche-Vineuse. Together they aim to further develop the estate by combining their expertise and experience. Their vision focuses on expanding into new markets while respecting the environment and the terroir. The goal is not to control nature, but to guide it so it can contribute optimally to the production of wine.


With dedication, Sylvaine and Alain produce some of the finest white and red wines from the Mâconnais, including Pouilly-Fuissé, Mâcon-La Roche-Vineuse, and Bourgogne, from their modern winery inspired by the five iconic rocks of the region. They strive to treat the vines with respect, resulting in rich and generous juices. In addition, they are committed to environmentally friendly practices, use natural resources responsibly, and promote biodiversity in order to support a sustainable ecosystem.